Flavor Variations

Chewy coconut-oil sugar cookies with lightly crisp rims and a vanilla buttercream finish.

Tiny butter-rich melting-moment cookies with a delicate cornstarch crumb and snowy powdered finish.

Soft Amish-style sugar cookies made with butter, oil and two sugars for a fine melt-away crumb.

Delicate egg-white sugar-cookie cut-outs with a crisp buttery crumb and tidy diamond shapes.

Golden cornmeal sugar cookies with a delicate grain crunch and fresh lime zest.

Chewy vanilla sugar cookies made with fruity olive oil instead of butter.

Old-fashioned shortening sugar cookies with tender centers and a touch of nutmeg.

Sparkling sugar-cookie blossoms with a chocolate kiss pressed into each soft center.

Vanilla sugar cookies with little buttery toffee pieces that melt into crisp caramel flecks.

Soft vanilla sugar cookies with a cinnamon cookie-butter pocket inside.